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Each week five restaurant chefs from a different city compete against each other - while the restaurant is running and with an à la carte order! The winner receives 5,000 euros and the “Mein Lokal, Dein Lokal” award!

Kitchen chaos erupts as five chefs battle for supremacy while managing a fully operational restaurant under pressure. Winning requires more than just talent; you must survive the relentless rush of real customers to claim the prize money.